{"id":10718,"date":"2022-02-02T13:47:03","date_gmt":"2022-02-02T11:47:03","guid":{"rendered":"https:\/\/www.yugentea.lt\/4-ways-to-prepare-a-cup-of-cold-tea\/"},"modified":"2026-09-09T13:20:34","modified_gmt":"2026-09-09T10:20:34","slug":"4-ways-to-prepare-a-cup-of-cold-tea","status":"publish","type":"post","link":"https:\/\/www.yugentea.lt\/en\/4-ways-to-prepare-a-cup-of-cold-tea\/","title":{"rendered":"4 ways to prepare a cup of cold tea"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"10718\" class=\"elementor elementor-10718 elementor-6549\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-202edd2 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"202edd2\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-cf8d5de\" data-id=\"cf8d5de\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-d6c0ec7 elementor-widget elementor-widget-text-editor\" data-id=\"d6c0ec7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400\">When the summer heat sets in, we often crave a cool, light, and refreshing drink. Iced tea is an indispensable choice on hot summer days! Iced tea isn\u2019t just a healthy and delicious drink\u2014it\u2019s also a great way to discover new tea flavors. Here are four techniques for making iced tea.    <\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-adef63a elementor-widget elementor-widget-heading\" data-id=\"adef63a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Tea+ ice cubes <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e8413e7 elementor-widget elementor-widget-text-editor\" data-id=\"e8413e7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>For: every day and parties<\/p><p><span style=\"font-weight: 400\">This is the most common method of making iced tea in the Western world. When using this method, the tea is brewed with hot water, allowed to cool, and then poured over ice cubes.  <\/span><\/p><p><span style=\"font-weight: 400\">This method can be used to prepare all types of tea, as well as herbal and fruit infusions. It is especially recommended for teas that, due to their specific characteristics, require water at a lower temperature, such as matcha or sencha. This method is also suitable for preparing flavored teas or simpler, lower-quality teas, which are typically \u201crinsed\u201d before drinking.   <\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-fc33783 elementor-widget elementor-widget-heading\" data-id=\"fc33783\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">How do you make cold tea from fresh leaves?<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1407559 elementor-widget elementor-widget-text-editor\" data-id=\"1407559\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<ol><li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Prepare a concentrate of your favorite tea\u2014that is, a slightly stronger brew than usual. To make 250 ml of concentrate, use about 3 teaspoons of tea and let it steep for about 8\u201310 minutes. Remove the strainer or pour the tea into another container.<\/span><\/li><li style=\"font-weight: 400\"><span style=\"font-weight: 400\">You can put it in the fridge or drink it straight away.<\/span><\/li><li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Fill a glass with ice cubes or frozen fruits and pour the concentrate into it. Serve. You can decorate your cup of tea with different fruits and berries.<\/span><\/li><\/ol>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-b1d9cdf elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"b1d9cdf\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-60383c3\" data-id=\"60383c3\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-8fcea8f elementor-widget elementor-widget-heading\" data-id=\"8fcea8f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">How to prepare a cold brew matcha tea?<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ba24220 elementor-widget elementor-widget-text-editor\" data-id=\"ba24220\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<ol>\n \t<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Prepare matcha tea as usual, but use about 40 ml of hot water instead of 80 ml. You can find out how to prepare matcha tea using the farmer&#8217;s method  <\/span><a href=\"https:\/\/www.yugentea.lt\/en\/how-is-matcha-tea-made-how-to-choose-and-prepare-it-correctly\/\"><span style=\"font-weight: 400\">here<\/span><\/a><span style=\"font-weight: 400\">.<\/span><\/li>\n \t<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Pour matcha on the ice cubes.<\/span><\/li>\n<\/ol>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4bf0f20 elementor-widget elementor-widget-heading\" data-id=\"4bf0f20\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Ideas for cold brew matcha drinks:<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-87282c1 elementor-widget elementor-widget-text-editor\" data-id=\"87282c1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><b>Matcha Lemonade<\/b><span style=\"font-weight: 400\"> \u2013 Sweeten the matcha tea with your favorite sweetener, pour it over ice cubes, and add sparkling water. You can garnish it with mint, berries, lemon, or cucumber.  <\/span><\/p><p><b>Matcha with Coconut Water<\/b><span style=\"font-weight: 400\"> \u2013 Pour the prepared matcha over ice cubes and add about 40 ml of coconut water.<\/span><\/p><p><b>Iced Mint Matcha<\/b><span style=\"font-weight: 400\"> \u2013 Prepare a mint or peppermint infusion and use it instead of water when making matcha tea. Pour the prepared tea over ice cubes. <\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-cdaad23\" data-id=\"cdaad23\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-fb2e64f elementor-widget elementor-widget-image\" data-id=\"fb2e64f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"529\" height=\"800\" src=\"https:\/\/www.yugentea.lt\/wp-content\/uploads\/2021\/06\/Matcha-ant-ledo.jpg\" class=\"attachment-medium_large size-medium_large wp-image-27184\" alt=\"\" srcset=\"https:\/\/www.yugentea.lt\/wp-content\/uploads\/2021\/06\/Matcha-ant-ledo.jpg 529w, https:\/\/www.yugentea.lt\/wp-content\/uploads\/2021\/06\/Matcha-ant-ledo-198x300.jpg 198w\" sizes=\"(max-width: 529px) 100vw, 529px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<div class=\"elementor-element elementor-element-9f47e67 elementor-widget elementor-widget-heading\" data-id=\"9f47e67\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Brewing tea with cool water \u2013 mizudashi<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-12502d1 elementor-widget elementor-widget-text-editor\" data-id=\"12502d1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>For: every day and parties<\/p><p><span style=\"font-weight: 400\">Mizudashi is a method of preparing cold tea in which tea leaves are steeped in cold water for 4\u20136 hours. It is arguably the most popular way to prepare tea in Japan. Green tea brewed in cool water releases less caffeine and catechins but retains its theanine content, so tea prepared this way loses some of its bitterness and has a sweeter, lighter flavor enriched with umami. You can prepare this cold, refreshing drink the night before\u2014just let it sit in the refrigerator overnight and enjoy it the next day. This is a great way to reuse tea leaves that were previously used to make hot tea.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-289ab02 elementor-section-content-middle elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"289ab02\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-16b9623\" data-id=\"16b9623\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-4fc00e5 elementor-widget elementor-widget-heading\" data-id=\"4fc00e5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">How do you make iced tea using the mizudashi method?<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2cf57cf elementor-widget elementor-widget-text-editor\" data-id=\"2cf57cf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<ol>\n \t<li style=\"font-weight: 400\">Add around 8 g of tea leaves into <a href=\"https:\/\/www.yugentea.lt\/en\/product\/hario-bottle-for-cold-brew-tea\/\">Hario <\/a>or a similar type of bottle with a tea strainer.<\/li>\n \t<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Pour 750 ml of room temperature water.<\/span><\/li>\n \t<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Leave it in the fridge for 4 to 6 hours or overnight. <\/span><\/li>\n<\/ol>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-342a0ae elementor-widget elementor-widget-heading\" data-id=\"342a0ae\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Which types of tea to use?<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4164fbb elementor-widget elementor-widget-text-editor\" data-id=\"4164fbb\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<ul><li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Japanese green teas, such as sencha or kukicha. The flavor will be much lighter and sweeter than when brewed with hot water. You can reuse the tea leaves. You can also flavor the brewed tea with cucumber or lemon.   <\/span><\/li><\/ul><p><b>We recommend:<\/b> <a href=\"https:\/\/www.yugentea.lt\/en\/product\/green-tea-sencha-akky-san\/\">Master Akky-san\u2019s Sencha<\/a><span style=\"font-weight: 400\">, <\/span><a href=\"https:\/\/www.yugentea.lt\/en\/product\/green-tea-kukicha\/\"><span style=\"font-weight: 400\">Master Osada-san\u2019s kukicha<\/span><\/a><span style=\"font-weight: 400\">.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-0a2e7a6\" data-id=\"0a2e7a6\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-61a6722 elementor-widget elementor-widget-image\" data-id=\"61a6722\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"600\" height=\"600\" src=\"https:\/\/www.yugentea.lt\/wp-content\/uploads\/2026\/07\/Yugentea_rutafloral_hario-coldbrew_0163.jpg\" class=\"attachment-large size-large wp-image-26864\" alt=\"\" srcset=\"https:\/\/www.yugentea.lt\/wp-content\/uploads\/2026\/07\/Yugentea_rutafloral_hario-coldbrew_0163.jpg 600w, https:\/\/www.yugentea.lt\/wp-content\/uploads\/2026\/07\/Yugentea_rutafloral_hario-coldbrew_0163-300x300.jpg 300w, https:\/\/www.yugentea.lt\/wp-content\/uploads\/2026\/07\/Yugentea_rutafloral_hario-coldbrew_0163-150x150.jpg 150w, https:\/\/www.yugentea.lt\/wp-content\/uploads\/2026\/07\/Yugentea_rutafloral_hario-coldbrew_0163-100x100.jpg 100w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<div class=\"elementor-element elementor-element-ea3ba96 elementor-widget elementor-widget-text-editor\" data-id=\"ea3ba96\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<ul><li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Roasted green tea <\/span><span style=\"font-weight: 400\">Hojicha. When brewed cold, hojicha has a particularly distinctive and pleasant flavor. Its roasted notes come through beautifully.  <\/span><\/li><\/ul><p><b>We recommend:<\/b><span style=\"font-weight: 400\"> For a rich, roasted flavor\u2014 <\/span><a href=\"https:\/\/www.yugentea.lt\/en\/product\/roasted-tea-hojicha-akky\/\"><span style=\"font-weight: 400\">Master Akky-san\u2019s hojicha<\/span><\/a><span style=\"font-weight: 400\">, <a href=\"https:\/\/www.yugentea.lt\/en\/product\/hoji-genmaicha\/\">hoji-genmaicha<\/a><\/span><\/p><ul><li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Japanese black tea\u2014wakoucha. An excellent choice even for those who may not consider black tea their favorite drink. When served cold, wakoucha has a sweet and refreshing taste, without the bitterness typical of black tea.  <\/span><\/li><\/ul><p><b>We recommend: <\/b><a href=\"https:\/\/www.yugentea.lt\/product\/rukyta-arbata\/\"><span style=\"font-weight: 400\">Master Matsumoto-san\u2019s smoked black tea.<\/span><\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-49bb84b elementor-widget elementor-widget-heading\" data-id=\"49bb84b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Koridashi \u2013 tea prepared with ice<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-196ef1e elementor-section-content-middle elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"196ef1e\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-1f7b9c4\" data-id=\"1f7b9c4\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-0fc8de4 elementor-widget elementor-widget-text-editor\" data-id=\"0fc8de4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>For: slowly enjoying the process and finding a new point of view towards the tea.<\/p><p><span style=\"font-weight: 400\">Here\u2019s another method for making iced tea that originated in Japan. We recommend this method to gyokuro tea lovers\u2014for its unconventional flavor and the aesthetic pleasure of watching the ice melt and blend with the tea leaves. It\u2019s all about simplicity, so you won\u2019t need any special dishes\u2014you can use a teacup or a glass. The ice will completely melt in 1\u20132 hours, depending on the room temperature, but it\u2019s definitely worth the wait!<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-3e24847\" data-id=\"3e24847\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-9426018 elementor-widget elementor-widget-image\" data-id=\"9426018\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"768\" height=\"576\" src=\"https:\/\/www.yugentea.lt\/wp-content\/uploads\/2021\/06\/PXL_20210522_131058567.PORTRAITf-768x576.jpg\" class=\"attachment-medium_large size-medium_large wp-image-9483\" alt=\"\" srcset=\"https:\/\/www.yugentea.lt\/wp-content\/uploads\/2021\/06\/PXL_20210522_131058567.PORTRAITf-768x576.jpg 768w, https:\/\/www.yugentea.lt\/wp-content\/uploads\/2021\/06\/PXL_20210522_131058567.PORTRAITf-300x225.jpg 300w, https:\/\/www.yugentea.lt\/wp-content\/uploads\/2021\/06\/PXL_20210522_131058567.PORTRAITf-1024x768.jpg 1024w, https:\/\/www.yugentea.lt\/wp-content\/uploads\/2021\/06\/PXL_20210522_131058567.PORTRAITf-1536x1152.jpg 1536w, https:\/\/www.yugentea.lt\/wp-content\/uploads\/2021\/06\/PXL_20210522_131058567.PORTRAITf-2048x1536.jpg 2048w, https:\/\/www.yugentea.lt\/wp-content\/uploads\/2021\/06\/PXL_20210522_131058567.PORTRAITf-600x450.jpg 600w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<div class=\"elementor-element elementor-element-83813da elementor-widget elementor-widget-text-editor\" data-id=\"83813da\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><b>How do you make iced tea using the koridashi method?<\/b><\/p><ol><li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Put around 2,5 g of tea leaves into kyusu or a martini glass.<\/span><\/li><li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Add 3 middle-sized ice cubes.<\/span><\/li><li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Serve after the ice is fully melted.<\/span><\/li><\/ol><p><b>Which types of tea to use?<\/b><\/p><p><span style=\"font-weight: 400\">Green teas are most commonly used for this brewing method: for example, gyokuro or kabuse sencha really come into their own.<\/span><\/p><p><b>We recommend:<\/b> <a href=\"https:\/\/www.yugentea.lt\/en\/product\/gyokuro-green-tea\/\"><span style=\"font-weight: 400\">Master Uejima-san\u2019s Gyokuro<\/span><\/a><span style=\"font-weight: 400\">, <\/span><a href=\"https:\/\/www.yugentea.lt\/en\/product\/green-tea-sencha-akky-san\/\"><span style=\"font-weight: 400\">Master Akky-san\u2019s sencha<\/span><\/a><span style=\"font-weight: 400\">.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-43d0661 elementor-widget elementor-widget-heading\" data-id=\"43d0661\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Ice-drip method<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ac77c47 elementor-widget elementor-widget-text-editor\" data-id=\"ac77c47\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>For: slowly enjoying the process and finding a new point of view towards a tea.<\/p><p><span style=\"font-weight: 400\">We believe that time-tested methods of making tea are the best, but who, if not us, will seek out new ones? While analyzing tea and coffee culture, we noticed that there are countless different ways to brew coffee\u2014each method brings out distinct flavor nuances. We wondered: what if we tried brewing tea using coffee equipment\u2014a siphon, Chemex, V60, or the ice drip method? The latter was a real discovery! Just like koridashi, we recommend this method to anyone who wants to take their tea experience to the next level. Brewing about 100 ml of tea can take around 3\u20134 hours, but the result is definitely worth the wait! Tea brewed this way will resemble a highly concentrated elixir of gyokuro with a sweet umami flavor.<\/span><\/p><p><span style=\"font-weight: 400\">There is a special device for the ice-drip method but also you can try this by using items at home.<\/span><\/p><p><span style=\"font-weight: 400\">How does the ice drip device work? The upper part of the brewing chamber is filled with ice or a mixture of ice and cold water. This part of the device has a dripper that allows you to adjust the rate at which water drips\u20141\u20132 drops per second. These drops of icy water fall onto the tea leaves. After passing through the tea leaves, the water drains into a separate container.    <\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-b493d4d elementor-section-content-middle elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"b493d4d\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-33a0a1a\" data-id=\"33a0a1a\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-ac1c2b7 elementor-widget elementor-widget-heading\" data-id=\"ac1c2b7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">How do you make iced tea using the trickle-over-ice method?<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-076d755 elementor-widget elementor-widget-text-editor\" data-id=\"076d755\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-size: 15px;font-weight: 400;background-color: var(--ast-global-color-5)\">You need:<\/span><\/p><ul><li style=\"font-weight: 400\"><span style=\"font-weight: 400\">A container for holding ice, which should have a hole for the melted ice to drain out, e.g., a V-shaped funnel <\/span><\/li><li style=\"font-weight: 400\"><span style=\"font-weight: 400\">A vessel for serving prepared tea, such as a teapot. We used a Chemex for our experiments.  <\/span><\/li><li style=\"font-weight: 400\"><span style=\"font-weight: 400\">A tea-strainer. It should go easily into a dish for a brewed tea. We used a cone-shaped metal strainer Chemex.  <\/span><\/li><\/ul><p><span style=\"font-weight: 400\">How do you make tea?<\/span><\/p><ol><li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Place 5 g of tea in the strainer <\/span><\/li><li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Add 7 middle-sized ice cubes into a dish for ice.<\/span><\/li><li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Let the tea steep, and after 3\u20135 hours\u2014enjoy your tea elixir!  <\/span><\/li><\/ol><p><b>What tea to use?<\/b><\/p><p><span style=\"font-weight: 400\">Gyokuro tea will shine with its most vibrant flavors. You can also use other shaded teas, such as Kabuse Sencha. <\/span><\/p><p><b>We recommend:<\/b> <a href=\"https:\/\/www.yugentea.lt\/en\/product\/gyokuro-green-tea\/\"><span style=\"font-weight: 400\">Master Uejima-san\u2019s Gyokuro<\/span><\/a><span style=\"font-weight: 400\">, <\/span><a href=\"https:\/\/www.yugentea.lt\/en\/product\/green-tea-sencha-akky-san\/\"><span style=\"font-weight: 400\">Master Akky-san\u2019s sencha<\/span><\/a><span style=\"font-weight: 400\">.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-b29b5a6\" data-id=\"b29b5a6\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-68a9292 elementor-widget elementor-widget-image\" data-id=\"68a9292\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1086\" src=\"https:\/\/www.yugentea.lt\/wp-content\/uploads\/2021\/06\/Indas-sudeti-ledui-768x1086.jpg\" class=\"attachment-medium_large size-medium_large wp-image-9484\" alt=\"\" srcset=\"https:\/\/www.yugentea.lt\/wp-content\/uploads\/2021\/06\/Indas-sudeti-ledui-768x1086.jpg 768w, https:\/\/www.yugentea.lt\/wp-content\/uploads\/2021\/06\/Indas-sudeti-ledui-212x300.jpg 212w, https:\/\/www.yugentea.lt\/wp-content\/uploads\/2021\/06\/Indas-sudeti-ledui-724x1024.jpg 724w, https:\/\/www.yugentea.lt\/wp-content\/uploads\/2021\/06\/Indas-sudeti-ledui-1086x1536.jpg 1086w, https:\/\/www.yugentea.lt\/wp-content\/uploads\/2021\/06\/Indas-sudeti-ledui-1448x2048.jpg 1448w, https:\/\/www.yugentea.lt\/wp-content\/uploads\/2021\/06\/Indas-sudeti-ledui-600x849.jpg 600w, https:\/\/www.yugentea.lt\/wp-content\/uploads\/2021\/06\/Indas-sudeti-ledui.jpg 1587w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>When the summer heat sets in, we often crave a cool, light, and refreshing drink. Iced tea is an indispensable choice on hot summer days! Iced tea isn\u2019t just a healthy and delicious drink\u2014it\u2019s also a great way to discover new tea flavors. Here are four techniques for making iced tea. Tea+ ice cubes For: [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":9481,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":"","_members_access_role":[],"_members_access_error":""},"categories":[448],"tags":[],"class_list":["post-10718","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>4 ways to prepare a cup of cold tea - Yugen Tea<\/title>\n<meta name=\"description\" content=\"Want something fresh, cool and healthy? 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