Matcha tea ceremony with Ayano Honda

The tea ceremony is an essential practice in Japanese culture, based on four principles: harmony, respect, purity and peace. We invite you to experience this unique, meditative ritual at Yugen Tea.

Ayano Honda is a professional dance artist who has studied traditional Japanese tea ceremony with master Urasenke Kyote. Now living in Lithuania, she shares her knowledge and experience of the deep cultural traditions of Japan.

During the ceremony, Ayano will introduce the main aspects of the tea ceremony – its history, philosophy and the tools used. She will explain the etiquette and the symbolic meaning of the gestures and give a live demonstration of how to prepare and serve matcha. Participants will enjoy two cups of matcha tea with two specially selected sweets.

The ceremony will be held in English.

More information will be sent by email a day before the event.

This product is currently out of stock and unavailable.

During the tasting

    • Learn about the history and traditions of the matcha ceremony.
    • Watch the preparation of the matcha ceremony.
    • You will enjoy two cups of matcha tea with two specially selected sweets.

Information

Duration: 1.5 hours

Location. 24, Vilnius (Jonas Mekas Skersvejis).

Please note: Tickets are non-refundable and non-exchangeable for other goods and services if you do not attend the tasting.

Reservations can only be transferred by contacting Yugen Tea via email. email degustacijos@yugentea.lt at least 3 days (72 hours) before the event. You can only change your reservation once.

Cancellations made less than 3 days before the event are non-refundable, non-transferable and non-exchangeable for other goods and services.

Full terms and conditionshttps://www.yugentea.lt/en/gift-voucher-conditions-and-rules/

About the lecturer

Ayano Honda is a professional dance artist from Japan, currently based in Lithuania. She has many years of experience in the contemporary dance scene, and has also deepened her knowledge of the traditional Japanese tea ceremony by studying with master Urasenke in Kyoto.

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