Meistro Uejima-san samidori matcha, 30g

Rated 5.00 out of 5 based on 8 customer ratings
(8 customer reviews)

32.2034.60

Master’s Uejima-san samidori matcha has a bold flavour, creamy texture, pea and spinach flavour notes and a long-lasting, ultra-fresh finish.

Information

Taste: bright flavours, creamy texture, pea and spinach flavour notes and a lingering fresh finish
Tea colour: Bright green grass
Ingredients: Green tea
Place of origin: Wazuka, Japan

* Product appearance may slightly differ from the product photo.

Preparation guide

The taste of tea in our cup is determined by the following factors:

Preparation method:

Various tea making techniques and methods are available according to individual needs. Recommended preparation method of Yugen Tea:

Preparation in a bowl:
making matcha

About matcha and its preparation in the Lithuanian Radio&Television programme “Good morning, Lithuania” (“Labas rytas, Lietuva”).

How to choose the right tea making utensils.

Tea quality: The quality of the tea leaves is not only determined by the final result of the artisan, but also by the suppliers and the conditions under which the tea is stored. Green Japanese tea is particularly sensitive to the environment, therefore, the recommended consumption time of this tea is quite short. To extend the expiration date, an unopened green tea package can be stored in a refrigerator. After opening the package, it is recommended to store the tea in a sun-proof package or airtight container in a cool place, as far away from moisture and odours as possible.

Water quality: Water makes up 99% of the contents of our cup of tea, so its quality is just as important as the tea itself. The most suitable water for the tea is soft and as close as possible to neutral pH, with a low mineral content (50-100 mg/l). Usually, tap water in Lithuania is heavy, therefore, for best possible results, you should choose filtered or spring water. During boiling, water loses oxygen, thus it is recommended to never boil the same water more than once.

About the Master

I heard about Uejima-san teas through stories. I couldn’t leave the town of Wazuka in the Uji region without tasting the teas of one of the town’s most respected masters. Uejima-san is a fifth-generation farmer well-known in the tea world and his tea is valued and found in luxury hotels. Uejima-san is the only winner with the maximum number of points in the Kyoto Tea Tasting Competition. It is a great honour to collaborate with this master and to have his teas in the Yugen Tea collection.

8 reviews for Meistro Uejima-san samidori matcha, 30g

  1. English
    Rated 5 out of 5

    Siga

    (translated)

    I’ve tried all your matcha teas, and they’re all exceptionally great. But this one is my absolute favorite 🙂

  2. English
    Rated 5 out of 5

    Geriausia macia

    (translated)

    Truly the best, top matcha!

  3. English
    Rated 5 out of 5

    Kristė A.

    (translated)

    The selection of Japanese teas is simply incredible, and the variety of matcha is amazing. Each one has its own distinct yet uniquely deep flavor. My favorite to drink without milk is this Samidori. A true discovery for those looking for the highest quality matcha.

  4. English
    Rated 5 out of 5

    Matas

    (translated)

    The Japanese umami always amazes me with its depth and complexity. I highly recommend it.

  5. English
    Rated 5 out of 5

    Aistis

    (translated)

    Incredibly smooth and rich, with no bitterness. It exceeded my expectations.

  6. English
    Rated 5 out of 5

    Luka, Vilnius

    (translated)

    Impeccable quality, you can feel it in every sip.

  7. English
    Rated 5 out of 5

    Aušra

    (translated)

    This matcha amazes with its vibrant green color. Every cup feels like a little work of art.

  8. English
    Rated 5 out of 5

    Inga

    (translated)

    Excellent product.

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